Swinging Pig Bar & Restaurant
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pj
January 20, 2010
bring the last chef back, my partner and i regulary came for the grilled snapper which came with chips and a awsome salad with a creamy garlic sauce and yet last time i went b4 this evenings outing the fish was ok yet the coating was soggy and it only came with a salad which consisted of weeds that tasted like chemicals with slithers of springs onion and a bit of tomatoe and no chips (all for the same price as previous) this time round i asked for chips on the side and they were soggy and drenched in sause with yet again soggy fish and a chemical salad, poor choice on the menu decisions, however u do cook a good steak so i might just order that from now on.
Sam Riley
April 01, 2010
Attention: John Cleaver G'Day John. Its your old mate Sam here from the hamy hill tavern. I heard you were working at the swinging pig now. I have been doing some labouring work but that has finished now and looking for work. I would love to get back into the pub game. If you have any work available in bar or bottleshop please contact me on 0414093286. Cheers, Mate. P.S Been out on the boat lately?
gt
January 23, 2011
went to the pig the other night. there were 6 of us and we all reckon the food was the best pub grub we have had in a long while. great menu and great band. well done guys, we will be back
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