The Bridge Cafe
Editorial
Some dishes have a distinctly European flavour like lamb shank wrapped in puff pastry served with herbed polenta and grilled baby zucchini, finished with honey black pepper sauce. Their most popular dish is the tender pork spare ribs in a smoky barbecue sauce served with garlic and chive mash and seasonal vegetables.
Despite the Applecross location, meals are very reasonably priced. What a surprise to see a change from those dreadful "chicken nugget" children's menus: the Bridge offers kids a platter of chicken satay, spring rolls, corn croquette, rice and side salad. They're licensed and BYO. Best book for weekends or do yourself a favour and go there midweek.
Felicity Newman, August 2006
User Feedback
Marie
April 28, 2009
Had a meal here last Saturday, service excellent, food good but unfortunately were washing down the kitchen floor (while diners still there) and water pushed out into passage where patrons had to walk through to go to the toilets (ladies toilet floor covered in water..slip hazard). Also cleaning tables next to you with cleaning aid while you are eating. Should leave the cleaning of floors in kitchen and tables to when all patrons have left. Have been to this establishment several times but after the last experience don't think we will be back
jesse
November 12, 2010
Food is good but very small serves and very expensive for what you get. I raid the fridge when i get home after a meal at Bridges Cafe as i walk out hungry.
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