Cafe Medici
Editorial
Breakfast from 8am to midday on healthy options like porridge with blueberries and honey or fresh fruit salad; maybe not the most Italian sounding options but hey, Italians eat healthy too. For a light lunch opt for a Caesar salad or snack on the trio of dips served with homemade flat bread. For dinner try the pasta and risotto options: the cannelloni filled with spinach, ricotta cheese and almond flakes, topped with napoli sauce, or try the roasted pumpkin, pea and spinach risotto with parmesan cheese. Alternatively, the lamb cutlets are a filling dish, served with steamed couscous, roasted pumpkins, fresh tomato and lamb neck ragout, or try the Mediterranean burger (meat patty, roast capsicum, hummus, baby spinach and cucumber in a Turkish roll served with chips). Pizzas are also a favourite here like the capricciosa (tomato, cheese, ham, mushroom and olives) and the quarto gusti (four corners). Finish with the sticky date pudding. The concise wine list boasts moderately priced Australian and New Zealand varieties with BYO available Monday to Thursday only.
Veda Wickens, August 2006
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ann
December 15, 2007
Attended reastuarant with 43 people for a Co. lunch. A 3 course set menu for a fixed price was preorganised. Food was good, however Senior Waiter was very rude when we disputed about the charges and had to asked for the Restaurant owner. Restaurant overcharged $100. Waiter shouted and we were told we're not welcome back. Waiter refused to return money and our Co. had to write a letter of complaint to request refund. Would not recommend.
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