places|nsw|leichhardt|bistro%20ortolan
What can you say about a restaurant that has been consistently ‘hatted’ since 2008? Yes, it is good here at Bistro Ortolan, we all know that. However, there are reasons why its stands out, even from other fine dining establishments. First of all there is the matter of owner and head chef, Paul McGrath, whose credentials couldn’t get any better. Then there is that exquisite French food that has garnered a loyal following that any chef would kill for. Then there’s the excellent service which is always that great combination of warmth and efficiency. Finally, the elegant and inviting surrounds simply top it off perfectly.
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